The Team
About
V
Virginie, aka V, was born and raised in France. With a passion for the art of pastry-making, Virginie’s journey eventually led her to the iconic French Pastry School in Chicago.
Now living in Los Angeles, Virginie has embraced her culinary calling as the proud founder of V, a pastry shop that is the pinnacle of decadence. Specializing in mouth watering brownies adorned with delightful and tantalizing flavor ganaches, she carefully selects only the finest ingredients to create a symphony of taste in every bite.
Virginie’s true mastery shines through her inspired flavor combinations, which transport your palate to a world where sweetness meets perfection. Each confection from V is a testament to her unwavering commitment to refining the culinary craft and bringing joy to the lives of dessert enthusiasts, most especially chocolate lovers.
